We are seeking detail-oriented and disciplined team members to join the kitchen department of our hotel! Both male and female candidates are welcome to apply.

Position: Steward

Responsibilities:

• Ensuring the cleanliness of kitchen equipment
• Maintaining hygiene standards in the dishwashing and kitchen areas
• Assisting team members in the kitchen
• Adhering to workplace safety regulations

Qualifications:

• Responsible and well-organized
• Teamwork-oriented
• Values hygiene and cleanliness
• At least basic level of Turkish proficiency

Benefits:

• Round-trip flight ticket
• Work permit
• Accommodation
• Insurance
• Meals and beverages
• Average monthly salary of $550 + additional benefits

• 
•